Is this some kind of decay? I've got some hay that's only like 3/100 red, but it says it has over a year until it spoils?
There's no explanation for whatever that is anywhere. Would appreciate some details. My concern is its some kind of deterioration and my stuff is decaying more than it says. If so, how can I stop it? Do I have to refrigerate wood? Sounds ridiculous. >.<
There's no explanation for whatever that is anywhere. Would appreciate some details. My concern is its some kind of deterioration and my stuff is decaying more than it says. If so, how can I stop it? Do I have to refrigerate wood? Sounds ridiculous. >.<